Turkey Time
Sunday night I had my own private turkey dinner. I roasted a turkey thigh and breast, made gravy, dressing and mashed potatoes.
Close up of dressing: (Ciabatta bread cubes, pancetta, onion, celery, garlic, parsley, apple, dried cherries, butter, chicken broth, parmesan cheese and eggs.) Delicious!
My plateful--believe me, I'm grateful!