After the salad and cioppino, but before Becky's two tartes t

Becky assembles the pizza:

Our ode to Oregon: Pear, hazelnut and gorgonzola pizza:

Finished product:

This was delicious, especially with a little bit of lavender honey drizzled over the top. I plan on recommending this assemblage of ingredients to the Serious Pie people. (Not that they need my help.)
